With all of the different meats being served during the holiday season, vegetarians can feel inferior or left out.
If you are planning your vegetarian holiday meal, there is no need to dwell on what meaty bird is not on the table. Instead focus on the delicious vegetarian alternatives, such as appetizers, sides, salads, main courses and desserts... all of which can outshine even the most traditional meat items.
Registered dietitian and chef, Natalia Hancock, shares the ultimate vegetarian guide for your holiday meals.