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Recipes for Building Muscle, Getting Lean & Staying Healthy

From the Show: Talk Healthy Today
Summary: What if you found out that just about everything magazines and trainers “teach” you about dieting is wrong? Or that you could build muscle and lose fat eating "naughty" foods every week?
Air Date: 3/23/18
Duration: 24:58
Host: Lisa Davis, MPH
Guest Bio: Mike Matthews
Mike-MatthewsMike Matthews is a bestselling fitness author and entrepreneur, and the creator of MuscleForLife.com and Legion Athletics.

His simple and science-based approach to building muscle, losing fat, and getting healthy has sold over a million books and helped thousands of people build their best bodies ever, and his work has been featured in many popular outlets including Esquire, Men’s Health, Elle, Women’s Health, Muscle & Strength, Elle, and more, as well as on FOX and ABC.
  • Book Title: Thinner Leaner Stronger: The Simple Science of Building the Ultimate Female Body & Bigger Leaner Stronger: The Simple Science of Building the Ultimate Male Body
  • Guest Facebook Account: https://www.facebook.com/muscleforlifefitness
  • Guest Twitter Account: @muscleforlife
Recipes for Building Muscle, Getting Lean & Staying Healthy
What if you found out that just about everything magazines and trainers “teach” you about dieting is wrong? Or that you could build muscle and lose fat eating "naughty" foods every week?

Get farm to table ingredients and recipes delivered right to your door every week with Sun Basket. Go to SunBasket.com/talkhealthy to save $35 off of your first order. - sponsor

These are some of the truths Mike Matthews shares in his books, Thinner Leaner Stronger: The Simple Science of Building the Ultimate Female Body and Bigger Leaner Stronger: The Simple Science of Building the Ultimate Male Body

Mike says that when you know how to diet properly -- and this doesn’t mean learning to eat boiled chicken and raw broccoli six times per day -- getting lean and muscular becomes simple, convenient, and even enjoyable. 

Here's a sneak peek to what the book holds:

  • 13 delicious and easy-to-make breakfast recipes, like “BLT” Eggs Benedict, Heuvos Rancheros, High-Protein Banana Oatcakes, Spice Caribbean Oatmeal with Yogurt Swirl, and more.
  • 11 mouthwatering salads and dressings, like Spicy Santa Fe Taco Salad, Grilled Mediterranean Salad with Sun-Dried Tomato Vinaigrette, Creamy Jalapeno-Cilantro Dressing, and more.
  • 14 “diet-friendly” snacks that you’ll actually want to eat, like Blueberry-Coconut Pancake Batter Smoothie, Maple-Walnut Protein Muffins, Peanut Butter Protein Swirl Brownies, and more.
  • 16 succulent beef and pork recipes that make great lunches and dinners, like Beef Stroganoff, Beef Lo Mein, Parmesan-Crusted Pork Chops, and more.
  • 18 poultry recipes that you’ll love again and again, like Curry Chicken, Mexican Meatloaf, Pollo Fajitas, and more.
  • 8 savory seafood recipes like Creamy Fettuccine with Scallops, Graham Cracker-Crusted Tilapia, Seared Cod with No-Cook Mustard-Caper Sauce, and more.
  • 11 awesome side dishes like Crispy Squash Fries, Sweet Potato Chips, Roasted Garlic Twice-Baked Potato, and more.
  • 10 delectable desserts that can actually fit your macros, like Peach Cobbler, Maple-Raisin Bread Pudding, Triple Berry Crisp, and more.

Listen as Mike joins host Lisa Davis for this edition of Foodie Friday.

SPONSOR

Sun-Basket

Get farm to table ingredients and recipes delivered right to your door every week with Sun Basket. Go to SunBasket.com/talkhealthy to save $35 off of your first order.

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