When you're trying to shop "healthier" it can be overwhelming to understand what labels like USDA certified organic, grass-fed, Non-GMO, or free-range actually mean.
Can you really trust that these labels accurately reflect what they appear to claim? What about foods that use natural pesticides versus synthetic ones -- are they truly safe?
Host Lisa Davis covers a selection of these labels, as well as the importance of paying close attention to the Environmental Working Group's Dirty Dozen and Clean 15 lists.
Deconstructing Food Labels: Organic, Grass-Fed, Non-GMO and More
From the Show: Naturally Savvy
Summary: Can you really trust that food labels accurately reflect what they appear to claim?
Air Date: 8/27/19
Duration: 12:28
Host: Andrea Donsky, RHN and Lisa Davis, MPH
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